Monthly Archive: November 2016

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Christmas Muddy Buddies

Now that Thanksgiving is over, I am going full steam ahead with my Christmas baking! Listening to Christmas and baking is one of my favorite things about the holidays!! I also love dancing around...

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The Holiday Give and Take

Welcome to the time of year when impromptu gatherings have an added warmth (hopefully from a frosty Brandy Milk Punch), an added twinkle (from a well-adorned Christmas tree), and that extra bit of cheer...

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Sticky Braised Pork

*This post was created in partnership with Marriott Hotels. As always the words and images are mine, this time though, the recipe was a collaboration with Chef Chris Coleman from Stoke restaurant in the...

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Green Beans with Pecan Vinaigrette

As you’re planning menus for your holiday gatherings, here’s another great side dish to add the the list. My friends at Stubb’s Legendary Bar-B-Q shared this amazing recipe for Green Beans with Pecan Vinaigrette...

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Chicken Cakes with Remoulade Sauce

The holidays are here and that means holiday parties! Woohoo! These Chicken Cakes with Remoulade Sauce are perfect for all your upcoming holiday parties. These can be served as a main dish or as...

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What’s For Dinner? {Weekly Meal Plan}

MONDAYBrown Sugar Ham Rolls BBQ Ranch Broccoli Salad TUESDAYSlow Cooker Jambalaya Better Than Jim N’ Nick’s Cheesy Biscuits WEDNESDAYTaco Breakfast Casserole THURSDAYPizza Stuffed Shells Gorgonzola Garlic Bread FRIDAYSkillet Chili and Rice {One Pot} Bacon...